BBQ Beef Brisket – Smoked beef brisket served on a Brioche bun with pimento cheese, red cherry peppers and topped with crispy shoestring potato sticks, drizzled with a sweet and spicy barbeque sauce.

BBQ Pulled Pork – Pulled pork served on a Brioche bun topped with red cherry peppers, crispy shoestring potato sticks and drizzled raspberry melba.

BBQ Platter – A trio of meats, including beef brisket, pulled pork, and Italian sausage served with mac and cheese.

Italian Sausage – Boar’s Head Italian sausage served with grilled onions and peppers on a hoagie bun.